Home » Morning Fires, Evening Lights: The Marlboro Country Cookbook by Philip Morris
Morning Fires, Evening Lights: The Marlboro Country Cookbook Philip   Morris

Morning Fires, Evening Lights: The Marlboro Country Cookbook

Philip Morris

Published
ISBN :
Hardcover
187 pages
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 About the Book 

The fires start early here. They almost never wait for dawn. And flavor is always the order of the day. In the camps on the range, therell be Fire Cooks Steak and Eggs, 3-Grain Pancakes and an Iron Skillet Breakfast or two. In the towns, therellMoreThe fires start early here. They almost never wait for dawn. And flavor is always the order of the day. In the camps on the range, therell be Fire Cooks Steak and Eggs, 3-Grain Pancakes and an Iron Skillet Breakfast or two. In the towns, therell be orders for Scrambled Egg Omelets, Blue Cornmeal Bread and Deep Dish Apple Squares served up alongside big helpings of coffee and easy conversation. Cookhouses, ranch ktchens and high country camps have appetites for everything from solo recipes like Planked Trout and Biscuit on a Stick, to endless helpings of Chili Beef and Potato Bake or Texas Baked Beans. There are more elegant meals, like the Sirloin Steak youll find in the Snake River Cattlemans Association chapter. And pepper recipes with all the fire of the Southwest. Youll find it all here, along with special sections on Canning and Preserving, Cast Iron Cooking and the Holidays. Theres even one on the 4th of July -- a day with so much celebration built onto it, some call it Cowboy Christmas. There are over 180 recipes in MORNING FIRES, EVENING LIGHTS. Everyone one of them fully tested. With tips and techniques and proven methods where you need them. Because these are the recipes of Marlboro Country. Where all that counts is flavor.